The Hip Hostess

Menus, tips and ideas for hosting with style!

Hip Tip – Easy Easter Egg Centerpiece March 20, 2008

egg_pedestal_centerpiece.jpg

Looking for an easy centerpiece for Easter?  Put leftover scraps of ribbon to use by tying bows around white and colored glass or real (hard-boiled) eggs.  Place them on a small pedestal tray, cake stand or in a glass bowl and you will have a simple, festive and cheerful centerpiece.

If you have a long table or want to add extra impact, place a bunch of tulips or any other spring flower in a simple glass vase.  Use two pedestals and fill them with your ribbon-tied eggs on either side of the vase.   

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